Hog Farmer Paul Willis (Nigeria)
RPCV in the news — Fancy Food Show honors Niman Ranch Founding Hog Farmer Founding Hog Farmer grows Niman Ranch from a one-family farm to a network of over 600 Certified Humane independent family farmers and ranchers. By Industry News At the Fancy Food Show, Niman Ranch’s Founding Hog Farmer Paul Willis (Nigeria 1973-75) received the Specialty Food Association Leadership Award for Sustainability. Willis grew Niman Ranch from his one-family farm to a network of over 600 Certified Humane independent family farmers and ranchers raising pork, beef and lamb sustainably and with no antibiotics, hormones or crates. Niman Ranch meats are served at many of the country’s fine restaurants, at values-driven fast-casual chains and in specialty grocers nationwide. “Paul Willis shows how the specialty food industry can drive change and build a better, more sustainable food system,” said Phil Robinson, SVP, member development at the Specialty Food Association. “Thanks . . .
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Jim Wolter
Paul, may I add my voice of congratulations, appreciation, and admiration to you for providing your pigs with as good…